Food Made Simple

Graham Cracker Peppermint Bark

Looking for the perfect holiday recipe? This delicious semi-homemade peppermint bark comes together in as little as 20 minutes and uses just 3 ingredients!

I love Christmas and I love giving homemade treats during this season but I don’t always have a lot of time to bake. That’s exactly why this recipe was created. This Graham Cracker Peppermint Bark couldn’t get an easier with just 3 ingredients!

And it can been made in just about 20 minutes, then let it cool, break into pieces and place in pretty bags, tins or boxes for the perfect sweet treat to share with friends, teachers and neighbors.

Graham Cracker Peppermint Bark

Here is what you need:

chocolate graham crackers
white chocolate chips
candy canes

Step 1: Lay graham crackers on parchment paper to create a large rectangle.

Step 2:  Unwrap candy canes and break into pieces.

Step 3: Melt white chocolate chips in your microwave. (*Be careful not to over cook chocolate, try melting at 15 second intervals)

Step 4: Then spoon melted chocolate over top of chocolate grahams and sprinkle the broken candy canes over top of the melted chocolate and grahams.

Step 5: Let chocolate cool and then break into pieces.

 

Graham Cracker Peppermint Bark

Course Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 10 minutes
cooling time 15 minutes
Total Time 20 minutes
Servings 12 servings
Calories 150 kcal

Ingredients

  • 1 box chocolate graham crackers
  • 1 bag white chocolate chips
  • 16 candy canes

Instructions

  1.  Lay graham crackers on parchment paper to create a large rectangle.

  2. Unwrap candy canes and break into pieces.

  3. Melt white chocolate chips in your microwave.

  4. Then spoon melted chocolate over top of chocolate grahams. Then sprinkle the broken candy canes over top of the melted chocolate and grahams.

  5. Let chocolate cool and then break grahams into pieces. Perfect gift for friends, teachers, and neighbors.

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Ruth Soukup

Ruth Soukup is dedicated to helping people everywhere create a life they love by follwing their dreams and achieving their biggest goals. She is the host of the wildly popular Do It Scared podcast, as well as the founder of Living Well Spending Less® and Elite Blog Academy®. She is also the New York Times bestselling author of six books, including Do It Scared®: Finding the Courage to Face Your Fears, Overcome Obstacles, and Create a Life You Love, which was the inspiration for this book. She lives in Florida with her husband Chuck, and 2 daughters Maggie & Annie.

View Comments

  • could you make these with semi sweet chocolate instead of white chocolate chips

  • I was looking for a dessert recipe for the whole family and I stumbled on this article. I read and followed the instructions carefully and I made it deliciously! Every member of my family is so happy! Thanks for this!

  • Just wanted to let everyone know that I made this for my son's classroom party and the kids (and adults) loved them. I used regular graham crackers (because we already had some) and used peppermint chips instead of white chocolate.

  • And the treat for my son's classroom Christmas party has just been decided! This mom is all about quick and simple recipes! Thanks!

  • This looks great, will try it for Christmas party at work.

    • Hi Valerie,
      Please let us know what you and your co-workers think! Merry Christmas!

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  • I am having a Christmas party on our last day of homeschool. This looks like the perfect snack for us all to make together!

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Ruth Soukup

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